bay leaf, olive oil, thyme, red wine, tomato paste & leek recipes

9 recipes

Page 1

Braised lamb shanks

foodandhome.co.za

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, lamb shank, celery, rosemary, carrot, onion, canned tomato, garlic

Wine stew

master-recipes.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, beef stew meat, smoked pork, walnut, celery, shallot, orange, rosemary, carrot, clove, garlic

Greek beef stew with leaks

recipes.camp

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, beef stew meat, coconut oil, celery, orange, red wine vinegar, rosemary, carrot, parsley, sage, cinnamon, onion

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, lamb stock, lamb shank, walnut oil, celery, shallot, rosemary, carrot, parsley, onion, garlic, wild mushroom

Beef Stew

bhg.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, chicken stock, bacon, beef roast, butter, peppercorn, parsley, butternut squash, clove, cinnamon, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, chicken stock, bacon, beef roast, butter, peppercorn, parsley, butternut squash, clove, cinnamon, prunes, onion, garlic

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, heavy cream, milk, butter, celery, carrot, parsley, button mushroom, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, carrot, dijon mustard, celeriac, parsnip, turnip

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: red wine, bay leaf, olive oil, tomato paste, leek, thyme, chicken broth, shrimp, squid, mussel, orzo, celery, lemon, carrot, anise liqueur, allspice, parsley, clove, star anise, onion, sugar, canned tomato, garlic