bay leaf, olive oil, thyme, red wine & leek recipes

30 recipes

Page 1

Beef Eye Round au Jus

goodhousekeeping.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef steak, carrot, clove

Braised Short Ribs in an AMAZING Sauce

everylastbite.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef broth, beef short ribs, celery, shallot, carrot, canned tomato, garlic

Slow-cooked shoulder of lamb

jamieoliver.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, lamb shoulder, celery, red onion, rosemary, carrot, tomato, garlic

Braised lamb shanks

foodandhome.co.za

Ingredients: red wine, bay leaf, olive oil, leek, thyme, lamb shank, celery, rosemary, carrot, tomato paste, onion, canned tomato, garlic

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, bacon, croutons, celery, extra virgin olive oil, carrot, endive, garlic, vegetable broth, green lentils

Insanely good oxtail stew

jamieoliver.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, worcestershire, beef stock, oxtail, flour, celery, rosemary, carrot, clove, tomato

Beef Bourguignon

myfoodbook.com.au

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, bacon, flour, butter, celery, shallot, carrot, parsley, button mushroom

Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )

eatwell.co.nz

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, chicken stock, butter, lemon, peppercorn, red onion, balsamic vinegar, vegetable oil, watercress

Roast Rack of Venison with Wild Mushrooms

cdkitchen.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, chicken broth, venison roast, beef broth, butter, peppercorn, carrot, juniper berry, onion, garlic, wild mushroom

Beef provençale casserole

womensweeklyfood.com.au

Ingredients: red wine, bay leaf, olive oil, leek, thyme, bacon, beef stock, beef roast, celery, zucchini, carrot, parsley, black olives, canned tomato, garlic

Irish Stout Beef Stew

bakingwithjoshandange.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, worcestershire, beef broth, beer, celery, tomato juice, carrot, clove, potato, garlic

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, beef stock, flour, milk, celery, peppercorn, carrot, wholegrain mustard, egg, onion, garlic

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef shank, flour, butter, brioche, celery, carrot, dijon mustard, parsley, onion, garlic, baking soda

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, beef stock, flour, milk, celery, peppercorn, carrot, wholegrain mustard, egg, onion, garlic

Wine stew

master-recipes.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, smoked pork, walnut, celery, shallot, orange, rosemary, carrot, clove, tomato paste, garlic

Greek beef stew with leaks

recipes.camp

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, coconut oil, celery, orange, red wine vinegar, rosemary, carrot, parsley, tomato paste, sage, cinnamon, onion

Beef with a hat

goodhousekeeping.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef stew meat, bacon, beef stock, flour, puff pastry, butter, madeira wine, juniper berry, egg, celeriac, clove, onion

Beef Bourguignon

leitesculinaria.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, bacon, beef roast, flour, butter, lemon, carrot, parsley, button mushroom, onion, sugar, garlic, cognac

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, lamb stock, lamb shank, walnut oil, celery, shallot, rosemary, carrot, parsley, tomato paste, onion, garlic, wild mushroom

Not-So-Short Short Ribs with Hominy Stew

thismamacooks.com

Ingredients: red wine, bay leaf, olive oil, leek, thyme, beef broth, beef short ribs, butter, cumin, celery, carrot, fire-roasted green chiles, hominy, parsley, onion, ancho chile peppers, canned tomato, garlic