bay leaf, onion, butter, red wine, lemon & venison recipes

4 recipes

Page 1

Venison Goulash with Noodles

eatsmarter.com

Ingredients: venison, butter, lemon, red wine, bay leaf, onion, chicken stock, bacon, tagliatelle, celery, zucchini, rosemary, vegetable oil, tomato paste, canned tomato, wild mushroom

Venison with Red Cabbage and Pears

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Ingredients: venison, butter, lemon, red wine, bay leaf, onion, almond meal, walnut, almond, bread crumbs, ghee, currant jelly, balsamic vinegar, red cabbage, apple, vegetable oil, clove, cinnamon, pear, confectioners’ sugar, star anise

Venison Goulash with Dumplings

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Ingredients: venison, butter, lemon, red wine, bay leaf, onion, chicken stock, bread crumbs, milk, bread, creme fraiche, peppercorn, lingonberry jam, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic, nutmeg

Roast Venison Fillet

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Ingredients: venison, butter, lemon, red wine, bay leaf, onion, venison stock, cream, orange, rosemary, carrot, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, potato, garlic, vegetable broth, nutmeg