bay leaf, onion, butter, red wine & lemon recipes

46 recipes

Page 1

Rabbit Fricassee

cdkitchen.com

Ingredients: butter, lemon, red wine, bay leaf, onion, rabbit, flour, celery, parsley

German Sweet And Sour Red Cabbage

recipeland.com

Ingredients: butter, lemon, red wine, bay leaf, onion, red cabbage, brown sugar, apple, clove, vinegar

Mushroom Soup with Winter Vegetables

countryliving.com

Ingredients: butter, lemon, red wine, bay leaf, onion, celery, carrot, parsley, butternut squash, garlic, wild mushroom

Italian-Style Goulash Beef Stew (Goulash Di Manzo)

yummly.com

Ingredients: butter, lemon, red wine, bay leaf, onion, beef stew meat, lard, cumin, paprika, red wine vinegar, marjoram, garlic

Butter-Basted Roast Turkey with Mushroom Gravy

countryliving.com

Ingredients: butter, lemon, red wine, bay leaf, onion, chicken broth, whole turkey, rosemary, carrot, sage, cornstarch, thyme, wild mushroom

Spicy French Onion Soup

pepperscale.com

Ingredients: butter, lemon, red wine, bay leaf, onion, chicken stock, beef stock, parmesan, flour, baguette, gruyere, parsley, thyme, cayenne

Quail with Red Wine Sauce

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, onion, quail, pastry flour, peppercorn, carrot, vegetable oil, allspice, celeriac, clove, cinnamon, sugar

Beef Stew with Buttered Noodles

chefjulieyoon.com

Ingredients: butter, lemon, red wine, bay leaf, onion, beef broth, boneless beef short ribs, egg noodle, flour, carrot, vegetable oil, peas, parsley, tomato paste, potato, garlic

Bottomless Pit Bolognese

bestrecipes.com.au

Ingredients: butter, lemon, red wine, bay leaf, onion, ground beef, beef stock, spaghetti, celery, carrot, olive oil, tomato paste, bell pepper, canned tomato, garlic, mixed herbs

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: butter, lemon, red wine, bay leaf, onion, chicken stock, lamb shank, cream, celery, fresh mint, carrot, parsley, olive oil, thyme, potato, garlic

Venison Goulash with Noodles

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, onion, chicken stock, bacon, venison, tagliatelle, celery, zucchini, rosemary, vegetable oil, tomato paste, canned tomato, wild mushroom

Red Wine Risotto with Lamb Meatballs

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, onion, ground lamb, beef broth, bread crumbs, parmesan, lettuce, vegetable oil, egg, parsley, olive oil, risotto rice, garlic

Lamb shank stew

womensweeklyfood.com.au

Ingredients: butter, lemon, red wine, bay leaf, onion, chicken stock, lamb shank, cream, celery, fresh mint, carrot, parsley, olive oil, thyme, potato, garlic

Beef Bourguignon

leitesculinaria.com

Ingredients: butter, lemon, red wine, bay leaf, onion, bacon, beef roast, flour, carrot, parsley, olive oil, button mushroom, leek, thyme, sugar, garlic, cognac

Pappardelle with duck ragu and green beans in a brown butter sauce

taste.co.za

Ingredients: butter, lemon, red wine, bay leaf, onion, duck, chicken stock, parmesan, pappardelle, celery, rosemary, carrot, olive oil, tomato paste, tomato, green beans, garlic

Oxtail Stew

thestarvingchefblog.com

Ingredients: butter, lemon, red wine, bay leaf, onion, beef broth, oxtail, egg noodle, flour, celery, shallot, red wine vinegar, carrot, parsley, olive oil, tomato paste, canned tomato

Roast Pork with Sweet Potato Puree and Brussels Sprouts

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, onion, pork shoulder, beef broth, ghee, milk, celery, peppercorn, carrot, clove, leek, brussels sprout, sweet potato, garlic

Roast Venison on Red Cabbage with Figs

eatsmarter.com

Ingredients: butter, lemon, red wine, bay leaf, onion, venison ribs, ghee, currant jelly, red cabbage, orange, apple, grape juice, dried fig, clove, cinnamon, vinegar, pear, sugar

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: butter, lemon, red wine, bay leaf, onion, beef short ribs, beef stock, parmesan, milk, celery, treacle, orange, carrot, polenta, parsley, olive oil, thyme, garlic

Osso Bucco

africanbites.com

Ingredients: butter, lemon, red wine, bay leaf, onion, beef shank, beef broth, flour, celery, frying oil, rosemary, carrot, parsley, tomato paste, thyme, canned tomato, garlic, italian seasoning