bay leaf, onion, red wine, allspice, garlic & juniper berry recipes
3 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: red wine, bay leaf, juniper berry, allspice, onion, garlic, ox cheek, beef stock, madeira wine, lemon, carrot, vegetable oil, celeriac, parsley, olive oil
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, allspice, onion, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, egg, celeriac, parsley, tomato paste, nutmeg
Roast Venison Fillet
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, allspice, onion, garlic, venison, venison stock, butter, cream, lemon, orange, rosemary, carrot, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, potato, vegetable broth, nutmeg