bay leaf, onion, red wine, beef short ribs, extra virgin olive oil & cinnamon recipes
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Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef short ribs, extra virgin olive oil, red wine, bay leaf, cinnamon, onion, chicken stock, beef broth, parmesan, flour, celery, frying oil, fennel, rosemary, carrot, polenta, tomato paste, thyme, garlic, delicata squash