bay leaf, onion, red wine, extra virgin olive oil, canned tomato & pecorino recipes
3 recipes
Page 1
Homemade Orecchiette with Braciole
cookingwithnonna.com
Ingredients: pecorino, extra virgin olive oil, red wine, bay leaf, onion, canned tomato, beef stew meat, orecchiette, carrot, parsley, garlic, chili flake
Spaghetti with Bacon and Beef Sauce
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, bay leaf, onion, canned tomato, ground beef, bacon, beef stock, spaghetti, fresno chile, parsley, clove, tomato paste, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, extra virgin olive oil, red wine, bay leaf, onion, canned tomato, celery, balsamic vinegar, basil, carrot, button mushroom, tomato paste, oregano, lentils, thyme, gluten-free pasta, garlic, chili flake