bay leaf, onion, vegetable oil, red wine, celeriac & milk recipes

5 recipes

Page 1

Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, vegetable oil, bay leaf, celeriac, onion, beef broth, oxtail, butter, madeira wine, rosemary, carrot, juniper berry, port wine, tomato, thyme, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, vegetable oil, bay leaf, celeriac, onion, beef broth, oxtail, butter, madeira wine, rosemary, carrot, juniper berry, parsley, port wine, tomato, thyme, potato, nutmeg

Ragout of Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, vegetable oil, bay leaf, celeriac, onion, chicken broth, bacon, oxtail, butter, lingonberry jam, rosemary, carrot, juniper berry, tomato paste, thyme, potato, scallion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, red wine, vegetable oil, bay leaf, celeriac, onion, chicken stock, venison, butter, pastry flour, peppercorn, rosemary, carrot, juniper berry, egg, button mushroom, tomato paste, sage, leek, thyme, potato, garlic

Venison Goulash with Dumplings

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Ingredients: milk, red wine, vegetable oil, bay leaf, celeriac, onion, chicken stock, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, juniper berry, egg, allspice, parsley, tomato paste, garlic, nutmeg