bay leaf, oregano, parmesan, half and half & polenta recipes
1 recipes
Page 1
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: parmesan, half and half, polenta, bay leaf, oregano, chicken stock, beef steak, flour, butter, extra virgin olive oil, red wine vinegar, parsley, capers, thyme, pickle, garlic, canola oil