bay leaf, parsley, celery, butter, beef stock & red wine vinegar recipes

2 recipes

Page 1

Goulash with herb dumplings

goodfood.com.au

Ingredients: beef stock, butter, celery, red wine vinegar, bay leaf, parsley, beef steak, flour, self-raising flour, milk, hot paprika, paprika, carrot, vegetable oil, tomato paste, oregano, onion, potato, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: beef stock, butter, celery, red wine vinegar, bay leaf, parsley, brisket, milk, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil