bay leaf, parsley, egg, nutmeg, bread & cornstarch recipes

3 recipes

Page 1

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: bread, bay leaf, egg, parsley, cornstarch, nutmeg, chicken stock, bacon, venison, milk, butter, peppercorn, red wine, carrot, vegetable oil, juniper berry, allspice, clove, vinegar, thyme, onion

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, bay leaf, egg, parsley, cornstarch, nutmeg, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, celeriac, leek, onion, potato, garlic, vegetable broth

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: bread, bay leaf, egg, parsley, cornstarch, nutmeg, goose, chicken stock, bacon, ghee, milk, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, clove, thyme, onion, sugar, garlic