bay leaf, parsley, egg, olive oil, nutmeg & shallot recipes
5 recipes
Page 1
Perch Strudel with Chestnuts and Cabbage
eatsmarter.com
Ingredients: shallot, bay leaf, egg, parsley, olive oil, nutmeg, perch, milk, butter, pastry flour, chestnut, white wine, cabbage, vegetable oil, vinegar, potato
Fish Pâté
greatchefs.com
Ingredients: shallot, bay leaf, egg, parsley, olive oil, nutmeg, trout, crab, heavy cream, flour, milk, butter, white wine, thyme, tarragon, lime, cayenne
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: shallot, bay leaf, egg, parsley, olive oil, nutmeg, chicken leg, flour, butter, celery, lemon, peppercorn, white wine, vermouth, artichoke, garlic, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: shallot, bay leaf, egg, parsley, olive oil, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, brandy, carrot, tomato paste, thyme, onion, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: shallot, bay leaf, egg, parsley, olive oil, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, brandy, basil, carrot, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon