bay leaf, parsley, olive oil, saffron & salmon recipes
5 recipes
Page 1
Pancetta-wrapped salmon with saffron and herb rice
deliciousmagazine.co.uk
Ingredients: salmon, bay leaf, parsley, olive oil, saffron, chicken stock, pancetta, butter, lemon, shallot, long-grain white rice
Fish with Vegetables
eatsmarter.com
Ingredients: salmon, bay leaf, parsley, olive oil, saffron, red snapper, fish stock, lemon, white wine, tomato, green beans, bell pepper, onion, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: salmon, bay leaf, parsley, olive oil, saffron, shrimp, mackerel, sole, celery, white wine, carrot, margarine, leek, fennel seed, thyme, gluten free bread, onion, potato, canned tomato, garlic
Seafood Stew
savorthebest.com
Ingredients: salmon, bay leaf, parsley, olive oil, saffron, shrimp, scallop, chicken stock, halibut, crab, celery, lemon, white wine, fennel, carrot, tomato paste, thyme, onion, canned tomato, garlic, cayenne
French Fish Soup
eatsmarter.com
Ingredients: salmon, bay leaf, parsley, olive oil, saffron, gurnard, sea bream, halibut, conger eel, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, sage, tomato, thyme, onion, chile pepper, potato, garlic, vegetable broth