bay leaf, parsley, potato, celery, red wine & cream recipes
3 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, celery, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, butter, lemon, fresh mint, carrot, olive oil, thyme, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, celery, red wine, bay leaf, parsley, potato, chicken stock, lamb shank, butter, lemon, fresh mint, carrot, olive oil, thyme, onion, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, celery, red wine, bay leaf, parsley, potato, beef steak, bacon, beef stock, flour, butter, beer, shallot, carrot, olive oil, button mushroom, tomato paste, green beans, onion