bay leaf, parsley, red wine, butter, leek & butternut squash recipes
2 recipes
Page 1
Beef Stew
bhg.com
Ingredients: butter, red wine, bay leaf, parsley, butternut squash, leek, chicken stock, bacon, beef roast, peppercorn, olive oil, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: butter, red wine, bay leaf, parsley, butternut squash, leek, chicken stock, bacon, beef roast, peppercorn, olive oil, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic