bay leaf, parsley, red wine, lemon, celery & shallot recipes
3 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: celery, lemon, shallot, red wine, bay leaf, parsley, beef broth, oxtail, egg noodle, flour, butter, red wine vinegar, carrot, olive oil, tomato paste, onion, canned tomato
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, shallot, red wine, bay leaf, parsley, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, hot sauce, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: celery, lemon, shallot, red wine, bay leaf, parsley, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, hot sauce, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic