bay leaf, parsley, red wine vinegar, egg & canned tomato recipes

4 recipes

Page 1

Cheesy Chicken Meatball Sliders

bonappetit.com

Ingredients: red wine vinegar, bay leaf, egg, parsley, canned tomato, ground chicken, parmesan, milk, bread, brown sugar, vegetable oil, olive oil, onion, potato, garlic

Mock Turtle Soup

food.com

Ingredients: red wine vinegar, bay leaf, egg, parsley, canned tomato, chicken broth, ground beef, ghee, flour, celery, lemon, olive oil, bell pepper, onion, garlic, cayenne

Homemade Lasagna

ourfamilyfoods.com

Ingredients: red wine vinegar, bay leaf, egg, parsley, canned tomato, ground beef, parmesan, ricotta, lasagna, mozzarella, celery, basil, olive oil, cooking spray, tomato paste, onion, sugar, garlic, italian seasoning

Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits

foodnetwork.com

Ingredients: red wine vinegar, bay leaf, egg, parsley, canned tomato, chicken stock, beef steak, parmesan, flour, milk, butter, cheddar, new mexican chile powder, garlic powder, honey, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, thyme, onion, sweet corn, garlic, scallion, canola oil, poblano pepper