bay leaf, parsley, saffron, olive oil & baguette recipes
4 recipes
Page 1
Seafood stew
eatsmarter.com
Ingredients: baguette, bay leaf, parsley, olive oil, saffron, shrimp, halibut, squid, mussel, fish stock, anise liqueur, tomato, sherry, onion, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: baguette, bay leaf, parsley, olive oil, saffron, whitefish, shrimp, seafood stock, lemon, white wine, egg, tomato, leek, fennel seed, onion, garlic, cayenne
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: baguette, bay leaf, parsley, olive oil, saffron, whitefish, prawns, mussel, crab, bread crumbs, lemon, white wine, orange, fennel, tomato, leek, bell pepper, thai chile pepper, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: baguette, bay leaf, parsley, olive oil, saffron, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, orange, vegetable oil, anise liqueur, egg, sage, tomato, thyme, onion, chile pepper, potato, garlic, vegetable broth