bay leaf, parsley, saffron, olive oil, bell pepper & carrot recipes
3 recipes
Page 1
Vegetarian Paella
awesomecuisine.com
Ingredients: carrot, bay leaf, parsley, olive oil, saffron, bell pepper, lemon, paprika, zucchini, textured vegetable protein, artichoke, peas, tomato, cooked rice, garlic, vegetable broth
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: carrot, bay leaf, parsley, olive oil, saffron, bell pepper, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, smoked paprika, tomato paste, tomato, fennel seed, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: carrot, bay leaf, parsley, olive oil, saffron, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, tomato paste, tomato, thyme, potato, garlic