bay leaf, parsley, tomato, vegetable broth & green lentils recipes
5 recipes
Page 1
Lentil & Sweet Potato Stew
cleaneatingmag.com
Ingredients: bay leaf, parsley, tomato, vegetable broth, green lentils, celery, carrot, olive oil, onion, sweet potato, garlic
Salmon with Le Puy Lentils
eatsmarter.com
Ingredients: bay leaf, parsley, tomato, vegetable broth, green lentils, salmon, butter, lemon, shallot, vegetable oil, watercress, garlic
Lentil & Bulgur Pilaf with Yogurt & Fried Onions
lentils.org
Ingredients: bay leaf, parsley, tomato, vegetable broth, green lentils, greek yogurt, bulgur, lemon, thyme, onion, chile pepper, canola oil
Tangy Lentils and Quinoa
sidechef.com
Ingredients: bay leaf, parsley, tomato, vegetable broth, green lentils, celery, shallot, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, olive oil, thyme, quinoa, onion
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: bay leaf, parsley, tomato, vegetable broth, green lentils, cumin, lemon, paprika, coriander, marjoram, carrot, allspice, olive oil, chickpea, fennel seed, thyme, onion, chile pepper, garlic