bay leaf, parsley, vegetable oil, button mushroom, carrot & pastry flour recipes

3 recipes

Page 1

Beef Bourguignon

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Ingredients: pastry flour, carrot, vegetable oil, bay leaf, parsley, button mushroom, beef stew meat, bacon, ghee, butter, rosemary, red wine, onion, garlic, cognac

Chicken and Mushrooms in Red Wine

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Ingredients: pastry flour, carrot, vegetable oil, bay leaf, parsley, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, thyme, onion, garlic

Venison with Fig Dumplings

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Ingredients: pastry flour, carrot, vegetable oil, bay leaf, parsley, button mushroom, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg