bay leaf, peppercorn, celery, garlic, red wine & beef shoulder recipes
2 recipes
Page 1
Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: beef shoulder, celery, peppercorn, red wine, bay leaf, garlic, extra virgin olive oil, rosemary, carrot, clove, sage, onion
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: beef shoulder, celery, peppercorn, red wine, bay leaf, garlic, milk, butter, rosemary, carrot, juniper berry, olive oil, cinnamon, sage, onion, potato, nutmeg