Bay Leaf And Peppercorn And Shallot And Bacon Recipes

Ingredients: bacon, peppercorn, shallot, bay leaf, extra virgin olive oil, chive, red wine vinegar, dijon mustard, belgian endive, parsley, frisee, beetroot, thyme, garlic, green lentils

Provincial French Stew

eatsmarter.com

Ingredients: bacon, peppercorn, shallot, bay leaf, beef steak, ghee, flour, butter, rosemary, red wine, vegetable oil, parsley, button mushroom, garlic, cognac

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: bacon, peppercorn, shallot, bay leaf, beef stock, venison, flour, celery, red wine, carrot, olive oil, button mushroom, thyme, turnip, dark cocoa, garlic

Venison Stew

eatsmarter.com

Ingredients: bacon, peppercorn, shallot, bay leaf, venison, butter, pastry flour, rosemary, red wine, carrot, vegetable oil, button mushroom, thyme, onion, garlic, cognac

Classic Cobb Salad

foodnetwork.com

Ingredients: bacon, peppercorn, shallot, bay leaf, chicken breast, blue cheese, lemon, romaine, extra virgin olive oil, dijon mustard, egg, tomato, apple cider vinegar, thyme, avocado, butter lettuce

Rabbit Stew

eatsmarter.com

Ingredients: bacon, peppercorn, shallot, bay leaf, rabbit, butter, pastry flour, apple, red wine, carrot, vegetable oil, parsley, thyme, prunes, onion, garlic

Hasenpfeffer (German Rabbit Stew)

wideopeneats.com

Ingredients: bacon, peppercorn, shallot, bay leaf, rabbit, flour, sour cream, red wine vinegar, rosemary, red wine, juniper berry, allspice, clove, thyme, garlic, scallion

Coq au Vin Blanc

countryliving.com

Ingredients: bacon, peppercorn, shallot, bay leaf, chicken broth, whole chicken, flour, celery, white wine, balsamic vinegar, carrot, parsley, olive oil, thyme, onion, potato, garlic

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, peppercorn, shallot, bay leaf, elk, foie gras, heavy cream, milk, butter, chive, salsify, button mushroom, arugula, thyme, jerusalem artichoke, sherry vinegar, wild mushroom

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, peppercorn, shallot, bay leaf, elk, foie gras, heavy cream, milk, butter, chive, salsify, button mushroom, arugula, thyme, jerusalem artichoke, sherry vinegar, wild mushroom

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: bacon, peppercorn, shallot, bay leaf, clam, heavy cream, flour, milk, butter, white wine, extra virgin olive oil, chive, leek, thyme, onion, potato, garlic

Fish Stew

eatsmarter.com

Ingredients: bacon, peppercorn, shallot, bay leaf, pollock, fish stock, celery, carrot, vegetable oil, papaya, clove, tomato, sherry, cilantro, thyme, potato, cognac, cayenne

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: bacon, peppercorn, shallot, bay leaf, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, cream, white wine, brandy, four spices, white wine vinegar, egg, parsley, thyme, garlic

Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce

pauladeenmagazine.com

Ingredients: bacon, peppercorn, shallot, bay leaf, chicken stock, red snapper, monterey jack, heavy cream, milk, butter, lemon, creole seasoning, brown sugar, vegetable oil, cornmeal, whisky, grits, baby greens, garlic

BC Seafood Chowder "Poutine"

crecipe.com

Ingredients: bacon, peppercorn, shallot, bay leaf, clam, mussel, flour, milk, butter, celery, white wine, fennel, coriander, carrot, parsley, fennel seed, thyme, garlic, scallion