bay leaf, peppercorn, shallot, heavy cream & bacon recipes

7 recipes

Page 1

Perch with Bacon and Sauerkraut

eatsmarter.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, chicken broth, perch, ghee, butter, sauerkraut, white wine, juniper berry, thyme

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, elk, foie gras, milk, butter, chive, salsify, button mushroom, arugula, thyme, jerusalem artichoke, sherry vinegar, wild mushroom

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, elk, foie gras, milk, butter, chive, salsify, button mushroom, arugula, thyme, jerusalem artichoke, sherry vinegar, wild mushroom

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, clam, flour, milk, butter, white wine, extra virgin olive oil, chive, leek, thyme, onion, potato, garlic

Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce

pauladeenmagazine.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, chicken stock, red snapper, monterey jack, milk, butter, lemon, creole seasoning, brown sugar, vegetable oil, cornmeal, whisky, grits, baby greens, garlic

Pheasant with Mushrooms and Wild Rice

eatsmarter.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, pheasant, chicken stock, pistachio, milk, butter, pastry flour, white wine, carrot, vegetable oil, egg, button mushroom, wild rice, thyme, onion, sugar

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bacon, heavy cream, peppercorn, shallot, bay leaf, chicken stock, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg