bay leaf, red wine, chicken stock, clove & red wine vinegar recipes
9 recipes
Page 1
Greek Beef Stew - Stifado
therecipe.website
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, beef stew meat, olive oil, tomato paste, cinnamon, onion, pearl onion, garlic
Sauerbraten with Julienne Vegetables
foodnetwork.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, beef roast, egg noodle, flour, sour cream, celery, peppercorn, carrot, vegetable oil, juniper berry, tomato paste, onion
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, duck, butter, currant jelly, celery, red cabbage, orange, honey, carrot, thyme, onion, sugar
Stuffed Goose with Orange Sauce
eatsmarter.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, goose, almond, bread, red cabbage, orange, ginger root, vegetable oil, cornstarch, thyme, dried fruit, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, duck, butter, currant jelly, celery, red cabbage, orange, apple, honey, carrot, thyme, onion, sugar
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, goose fat, venison, flour, butter, currant jelly, red cabbage, apple, juniper berry, olive oil, cinnamon, thyme, star anise, onion, green cardamom
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, goose, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, honey, white pepper, egg, parsley, cornstarch, thyme, onion, sugar, garlic, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine vinegar, red wine, bay leaf, clove, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil