bay leaf, red wine, chicken stock, shallot & heavy cream recipes
4 recipes
Page 1
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, heavy cream, shallot, red wine, bay leaf, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, ginger root, carrot, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, heavy cream, shallot, red wine, bay leaf, pancetta, venison, butter, celery, peppercorn, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, heavy cream, shallot, red wine, bay leaf, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, shallot, red wine, bay leaf, venison, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg