bay leaf, red wine, chicken stock & shallot recipes

35 recipes

Page 1

Roasted duck in red wine sauce

goodtoknow.co.uk

Ingredients: chicken stock, shallot, red wine, bay leaf, duck breast, olive oil

Chicken with red wine and bacon

eatwell.co.nz

Ingredients: chicken stock, shallot, red wine, bay leaf, whole chicken, bacon, vegetable oil, oregano, sugar

Grilled fish, red wine and mushroom ragout

eatwell.co.nz

Ingredients: chicken stock, shallot, red wine, bay leaf, whitefish, butter, lemon, portobello mushroom, olive oil, thyme

Chicken with Red Wine Sauce

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, chicken breast, butter, cracked pepper, olive oil, potato, garlic, tarragon

How to Cook Roast Grouse with Red Wine & Blackcurrant Sauce

farmison.com

Ingredients: chicken stock, shallot, red wine, bay leaf, pancetta, grouse, butter, currant jelly, peppercorn, currant, thyme

Roast partridge with caramelised balsamic shallot sauce

deliciousmagazine.co.uk

Ingredients: chicken stock, shallot, red wine, bay leaf, pheasant, bacon, butter, balsamic vinegar, olive oil, parsnip, thyme

Grilled fish, roast kumara puree, red wine and mushroom ragout ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, shallot, red wine, bay leaf, whitefish, butter, lemon, portobello mushroom, olive oil, thyme, sweet potato

Sausage and bean soup

goodtoknow.co.uk

Ingredients: chicken stock, shallot, red wine, bay leaf, sausage, cabbage, carrot, parsley, olive oil, borlotti beans, garlic

Wild Boar Medallions with Juniper Sauce

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, wild boar, ghee, peppercorn, rosemary, raisins, carrot, juniper berry, allspice

Roast duck with cranberry and sour cherry sauce

olivemagazine.com

Ingredients: chicken stock, shallot, red wine, bay leaf, duck breast, orange, brown sugar, dried cherry, red wine vinegar, cranberry, olive oil, star anise

Duck Breast with Shallots and Snow Peas

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, duck breast, butter, peppercorn, snow peas, honey, thyme, green peppercorn, sugar

Classic French coq au vin

kitchenstories.com

Ingredients: chicken stock, shallot, red wine, bay leaf, bacon, chicken quarters, butter, rosemary, button mushroom, tomato paste, cornstarch, thyme, new potato

Coq au Vin

open-sauce-recipes.co.uk

Ingredients: chicken stock, shallot, red wine, bay leaf, whole chicken, back bacon, brandy, rosemary, parsley, olive oil, tomato paste, thyme, garlic

Chicken in Wine (Coq Au Vin)

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, chicken breast, bacon, butter, celery, carrot, juniper berry, button mushroom, thyme, garlic

Venison with Mushrooms and Spinach and Leek Sauce

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, venison, butter, mixed mushrooms, vegetable oil, juniper berry, lingonberry, leek, spinach, thyme, vegetable broth

Chicken in Wine Sauce with Shallots and Potatoes

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, pancetta, chicken breast, butter, pastry flour, rosemary, vegetable oil, parsley, button mushroom, potato, garlic

Duck Breast with Red Wine Sauce, Cabbage and Pastry Stars

eatsmarter.com

Ingredients: chicken stock, shallot, red wine, bay leaf, duck breast, puff pastry, balsamic vinegar, red cabbage, vegetable oil, egg, cinnamon, cornstarch, cilantro, apple juice, sugar

Coq Au Vin

daringgourmet.com

Ingredients: chicken stock, shallot, red wine, bay leaf, chicken leg, bacon, egg noodle, flour, butter, olive oil, button mushroom, tomato paste, porcini, thyme, garlic

PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION

chefspencil.com

Ingredients: chicken stock, shallot, red wine, bay leaf, crab, sea bass, chive, coriander, red wine vinegar, potato starch, leek, fennel seed, sugar, garlic, canola oil, sherry vinegar

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: chicken stock, shallot, red wine, bay leaf, oxtail, lemon, orange, extra virgin olive oil, carrot, parsley, butternut squash, cinnamon, thyme, star anise, onion, canned tomato, garlic