bay leaf, red wine, chicken stock, thyme & currant jelly recipes
8 recipes
Page 1
How to Cook Roast Grouse with Red Wine & Blackcurrant Sauce
farmison.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, pancetta, grouse, butter, peppercorn, shallot, currant
Wild Boar Roast in Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, wild boar, marjoram, carrot, vegetable oil, juniper berry, gin, onion
Budget roast turkey
bbc.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, turkey breast, bacon, flour, butter, carrot, vegetable oil, mandarin, brussels sprout
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, duck, butter, celery, red cabbage, orange, red wine vinegar, honey, carrot, clove, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, duck, butter, celery, red cabbage, orange, apple, red wine vinegar, honey, carrot, clove, onion, sugar
Coq au vin
goodfood.com.au
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, pancetta, chicken thighs, flour, butter, pickled onions, celery, carrot, grapeseed oil, white pepper, olive oil, button mushroom, garlic, cognac
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, goose fat, venison, flour, butter, red cabbage, apple, red wine vinegar, juniper berry, olive oil, clove, cinnamon, star anise, onion, green cardamom
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, thyme, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, onion, pearl onion, garlic, nutmeg