bay leaf, red wine, chicken stock, venison & cream recipes
1 recipes
Page 1
Roasted Venison Fillet with Chanterelles
eatsmarter.com
Ingredients: chicken stock, venison, cream, red wine, bay leaf, butter, currant jelly, lingonberry jam, baby carrot, vegetable oil, juniper berry, lingonberry, cognac, scallion, nutmeg, wild mushroom