bay leaf, thyme, bell pepper, canned tomato, cooked rice & tomato sauce recipes
6 recipes
Page 1
Slow-Cooked Hearty Jambalaya
tasteofhome.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, hot sauce, tomato paste, oregano, cajun seasoning, onion, garlic
Hearty Slow Cooker Jambalaya
cookingbride.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, hot sauce, tomato paste, oregano, cajun seasoning, onion, garlic
Puerto Rican Stuffed Pepper Soup Recipe
latinamommeals.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, ground turkey, beef broth, canned corn, brown sugar, carne asada seasoning, garlic powder, sofrito, olive oil, oregano, onion, garlic
Slow-Cooked Hearty Jambalaya Recipe
tasteofhome.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, chicken broth, shrimp, chicken breast, andouille, celery, hot sauce, tomato paste, oregano, cajun seasoning, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, parsley, tomato paste, onion, sugar, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: tomato sauce, bay leaf, bell pepper, thyme, canned tomato, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, parsley, tomato paste, onion, sugar, garlic