bay leaf, thyme, garlic, white wine, butter & egg recipes

30 recipes

Page 1

Cheddar Risotto Souffles

culturecheesemag.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, sharp cheddar, onion, risotto rice, vegetable broth

Mussels au Pineau des Charentes Wine

askchefdennis.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, mussel, flour, creme fraiche, shallot, parsley, onion

Mussel and saffron veloute

gourmettraveller.com.au

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, mussel, fish stock, flour, cream, parsley, saffron, onion

Coq au Pouilly-Fumé

cleverchef.cc

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken breast, bacon, egg noodle, cream, parsley, olive oil, button mushroom, onion

French onion soup

dietdoctor.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, almond flour, heavy cream, gruyere, baking powder, coconut flour, olive oil, sage, onion, vegetable broth

French-Style Onion-Potato Soup

eatsmarter.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, bacon, beef broth, bread, creme fraiche, vegetable oil, capers, onion, potato, nutmeg

Mushroom-barley soup

kitchenstories.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, parmesan, barley, lemon, shallot, olive oil, button mushroom, sherry, porcini, star anise

Jack Be Little Pumpkin & Polenta Soufflé

deliciousliving.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, heavy cream, milk, cornmeal, button mushroom, pumpkin, onion, brussels sprout, nutmeg, sunflower oil

Rooster pie

gourmettraveller.com.au

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken stock, chicken breast, flour, milk, celery, carrot, olive oil, cream of tartar, cornstarch, onion

French Chicken Fricassee with Root Vegetables

justalittlebitofbacon.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken stock, boneless skinless chicken thighs, heavy cream, egg noodle, brandy, carrot, parsley, olive oil, parsnip, onion

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, perch, fish stock, heavy cream, beer, peppercorn, shallot, carrot, dry vermouth, potato, sugar, nutmeg

Escargot Chanterelle Stew

cdkitchen.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken stock, snail, flour, cream, basil, white pepper, parsley, clove, vinegar, scallion, wild mushroom

Sweetbreads with Onion Ravioli

eatsmarter.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, sweetbread, veal stock, parmesan, heavy cream, creme fraiche, pastry flour, shallot, olive oil, clove, marsala wine, onion

Pasteitje met Ragout (Dutch Puff Pastries with Chicken Mushroom Ragout)

tarasmulticulturaltable.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken broth, worcestershire, chicken breast, heavy cream, flour, puff pastry, dijon mustard, parsley, curry, button mushroom, onion

Smoked haddock with Poached Egg Recipe

timesofindia.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, haddock, heavy cream, milk, lemon, peppercorn, white wine vinegar, olive oil, mustard seed, onion, potato, scallion

Manti

greatchefs.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, chicken broth, chicken stock, ground lamb, flour, milk, yogurt, peppercorn, shallot, extra virgin olive oil, parsley, fennel seed, onion

Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, bread crumbs, flour, puff pastry, cream cheese, shallot, portobello mushroom, red wine vinegar, shiitake mushroom, carrot, dijon mustard, olive oil, frisee

Traditional moussaka

bbc.co.uk

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, ground lamb, parmesan, flour, milk, gruyere, eggplant, allspice, olive oil, cinnamon, tomato, oregano, onion

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, veal steak, veal shank, heavy cream, pastry flour, lemon, peppercorn, red wine vinegar, carrot, parsley, clove, onion, nutmeg

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: butter, white wine, bay leaf, egg, thyme, garlic, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, cream, peppercorn, shallot, brandy, four spices, white wine vinegar, parsley