bay leaf, thyme, heavy cream, olive oil, carrot, chicken stock & rabbit recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: chicken stock, rabbit, heavy cream, carrot, bay leaf, olive oil, thyme, bacon, parmesan, butter, celery, rosemary, red wine, juniper berry, molasses, parsley, whisky, grits, onion, garlic