bay leaf, thyme, leek, butter, tomato paste & celeriac recipes
2 recipes
Page 1
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, bay leaf, celeriac, tomato paste, leek, thyme, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, olive oil, parsnip, turnip
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, bay leaf, celeriac, tomato paste, leek, thyme, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, button mushroom, sage, onion, potato, garlic