bay leaf, thyme, onion, red wine, juniper berry & egg recipes

12 recipes

Page 1

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, beef stock, venison, butter, currant jelly, celery, carrot, baking chocolate, potato, garlic, nutmeg

Beef with a hat

goodhousekeeping.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, beef stew meat, bacon, beef stock, flour, puff pastry, butter, madeira wine, celeriac, olive oil, clove, leek

Pappardelle with Wild Boar Ragu

crecipe.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, wild boar, parmesan, flour, pappardelle, celery, extra virgin olive oil, carrot, olive oil, tomato paste, dark cocoa, garlic

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, bacon, rabbit, heavy cream, milk, bread, celery, peppercorn, baby carrot, carrot, vegetable oil, pearl onion, nutmeg, wild mushroom

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, allspice, parsley, clove, cornstarch, vinegar, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, celeriac, button mushroom, tomato paste, sage, leek, potato, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, carrot, vegetable oil, parsley, olive oil, tomato paste, potato, mustard

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, parsley, tomato paste, pearl onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, lingonberry, allspice, parsley, clove, tomato paste, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, clove, leek, apple cider vinegar, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, parsley, clove, leek, apple cider vinegar, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, egg, thyme, onion, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic, nutmeg