bay leaf, thyme, onion, red wine & juniper berry recipes

52 recipes

Page 1

Jugged Hare Recipe by Chef Stephen Englefield

chefspencil.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, rabbit, flour, vegetable oil, tomato paste

Meat Sauce with Ribbon Pasta and Thyme

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, oxtail, tagliatelle, vegetable oil, dark chocolate, tomato paste

Czech Peppered Beef Roast

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, roast beef, orange, red wine vinegar, carrot, vegetable oil, celeriac

Merlot Braised Beef Cheeks

myfoodbook.com.au

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, veal stock, beef cheek, carrot, olive oil, cinnamon, garlic

Venison Goulash with Quince

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, chicken stock, venison, ghee, carrot, lingonberry, quince, cornstarch

Wild Boar Roast in Red Wine Sauce

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, chicken stock, wild boar, currant jelly, marjoram, carrot, vegetable oil, gin

Duck Leg with Cabbage and Apple

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, duck, peppercorn, red cabbage, apple, red wine vinegar, lingonberry, clove, cinnamon

Wild Boar Adnd Mushroom Goulash

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, wild boar, butter, creme fraiche, red wine vinegar, lingonberry, parsley, button mushroom, clove

Marinated Pork Fillet with Thyme

greedygourmet.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, pork fillet, butter, peppercorn, red wine vinegar, carrot, olive oil, sugar, garlic

Roast pheasant and bread sauce

bbc.co.uk

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, pheasant, bacon, milk, bread, butter, clove, port wine, canola oil

Oxtail Stew

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef broth, oxtail, celery, orange, carrot, vegetable oil, parsley, tomato paste

Stewed Oxtail

tasteofthesouthmagazine.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, oxtail, butter, celery, peppercorn, carrot, olive oil, garlic, scallion, yellow rice

Wild Boar Stew with Chestnuts

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, wild boar, butter, creme fraiche, chestnut, white wine, cornmeal, clove, vinegar, vegetable broth, nutmeg

Roast Rack of Venison with Wild Mushrooms

cdkitchen.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, chicken broth, venison roast, beef broth, butter, peppercorn, carrot, olive oil, leek, garlic, wild mushroom

Braised Venison with a Chocolate Sauce

thehappyfoodie.co.uk

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, venison, currant jelly, celery, peppercorn, orange, carrot, dark chocolate, tomato paste, garlic, sunflower oil

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, elk, celery, rosemary, carrot, olive oil, parsnip, potato, sweet potato, garlic, canola oil

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, elk, celery, extra virgin olive oil, rosemary, carrot, parsnip, potato, sweet potato, garlic, canola oil

Chicken in Wine Sauce

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, chicken stock, chicken breast, bacon, butter, celery, peppercorn, carrot, parsley, button mushroom, pearl onion, garlic

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, beef stock, venison, butter, currant jelly, celery, carrot, egg, baking chocolate, potato, garlic, nutmeg

Venison Stew with Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, juniper berry, thyme, onion, chicken stock, bacon, venison, heavy cream, half and half, pastry flour, vegetable oil, lingonberry, peas, button mushroom, mustard