bay leaf, thyme, onion, red wine, juniper berry & pastry flour recipes

5 recipes

Page 1

Venison Stew with Dumplings

eatsmarter.com

Ingredients: pastry flour, red wine, bay leaf, juniper berry, thyme, onion, chicken stock, bacon, venison, heavy cream, half and half, vegetable oil, lingonberry, peas, button mushroom, mustard

Venison with Spicy Sauce

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Ingredients: pastry flour, red wine, bay leaf, juniper berry, thyme, onion, chicken stock, venison, heavy cream, butter, chocolate, peppercorn, blueberry, wild game rub, carrot, quince jelly, celeriac, tomato paste, canola oil

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, red wine, bay leaf, juniper berry, thyme, onion, chicken stock, venison, milk, butter, peppercorn, rosemary, carrot, vegetable oil, egg, celeriac, button mushroom, tomato paste, sage, leek, potato, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, red wine, bay leaf, juniper berry, thyme, onion, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, carrot, parsley, mustard powder, tomato paste, parsnip, potato, garlic, canola oil, nutmeg, cayenne

Venison with Fig Dumplings

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Ingredients: pastry flour, red wine, bay leaf, juniper berry, thyme, onion, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic, nutmeg