bay leaf, thyme, onion, red wine, rosemary, olive oil & canola oil recipes
4 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: rosemary, red wine, bay leaf, olive oil, thyme, onion, canola oil, beef stock, elk, celery, carrot, juniper berry, parsnip, potato, sweet potato, garlic
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: rosemary, red wine, bay leaf, olive oil, thyme, onion, canola oil, pork shoulder, beef stock, provolone, bread, broccoli rabe, roasted red peppers, parsley, tomato paste, fennel seed, garlic, chili flake
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: rosemary, red wine, bay leaf, olive oil, thyme, onion, canola oil, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, carrot, white pepper, parsley, tomato paste, orange juice, potato, brussels sprout, pearl onion, garlic
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: rosemary, red wine, bay leaf, olive oil, thyme, onion, canola oil, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, chive, carrot, white pepper, parsley, tomato paste, orange juice, potato, brussels sprout, pearl onion, garlic