bay leaf, thyme, orange, tomato & duck recipes

1 recipes

Page 1

Duck à l'Orange

foodandwine.com

Ingredients: duck, orange, bay leaf, tomato, thyme, chicken stock, flour, butter, currant jelly, celery, white wine, carrot, orange liqueur, vegetable oil, tomato paste, leek, apple cider vinegar, onion, sugar, garlic