bay leaf
thyme
parsley
capers
extra virgin olive oil
bay leaf, thyme, parsley, capers & extra virgin olive oil recipes

12 recipes

Page 1

White Bean Dip

afamilyfeast.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, lemon, cannellini beans, sage, garlic, cayenne

Poached Monkfish with Brown Butter, Lemon & Caper Sauce

italicanakitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, monkfish, butter, lemon, lettuce, radish, leek, sweet corn

Warm Potato & Lentil Salad

veganinsanity.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, red wine vinegar, dijon mustard, onion powder, pickle, potato, garlic, green lentils

Octopus Salad With Potatoes, Capers And Olives

foodrepublic.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, octopus, lemon, peppercorn, white wine, olive oil, black olives, spinach, potato

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, canned anchovy, chicken thighs, butter, lemon, sage, oregano, mint, garlic, chili flake

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, canned anchovy, chicken thighs, butter, lemon, sage, oregano, mint, garlic, chili flake

Sicilian-Style Cauliflower with Whole Wheat Pasta

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, pine nut, pecorino, short-cut pasta, cauliflower, shallot, raisins, honey, white wine vinegar, fennel seed, garlic

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, cannellini beans, basil, dijon mustard, leek, mint, garlic

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, chicken breast, canned anchovy, goat cheese, lemon, cauliflower, shallot, fresh mint, parsnip, onion, garlic, vegetable broth, chili flake

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, chicken stock, beef steak, parmesan, flour, half and half, butter, red wine vinegar, polenta, oregano, pickle, garlic, canola oil

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, leek, asparagus

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, capers, thyme, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, tomato paste, onion, chile pepper, brussels sprout, garlic, vegetable broth
bay leaf
thyme
parsley
capers
extra virgin olive oil