bay leaf, thyme, parsley, carrot, vegetable broth, parmesan & balsamic vinegar recipes
2 recipes
Page 1
Italian Lentil and Chestnut Stew
closetcooking.com
Ingredients: parmesan, balsamic vinegar, carrot, bay leaf, parsley, thyme, vegetable broth, chestnut, celery, olive oil, lentils, porcini, onion, garlic
Vegetable Beef Stew
stuckonsweet.com
Ingredients: parmesan, balsamic vinegar, carrot, bay leaf, parsley, thyme, vegetable broth, beef stock, beef roast, celery, red wine, olive oil, button mushroom, onion, garlic