bay leaf, thyme, parsley, peppercorn, lemon, butter & extra virgin olive oil recipes
2 recipes
Page 1
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, lemon, peppercorn, extra virgin olive oil, bay leaf, parsley, thyme, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, chive, carrot, cinnamon, leek, turnip, garlic, tarragon, chervil
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, lemon, peppercorn, extra virgin olive oil, bay leaf, parsley, thyme, lamb shank, beef stock, flour, celery, fennel, rosemary, red wine, carrot, polenta, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth