bay leaf, thyme, parsley, peppercorn, lemon, garlic & celery recipes

23 recipes

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Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: celery, lemon, peppercorn, bay leaf, parsley, thyme, garlic, pork loin, pork belly, beef broth, butter, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, peppercorn, bay leaf, parsley, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, onion, canola oil

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: celery, lemon, peppercorn, bay leaf, parsley, thyme, garlic, pork chops, bread crumbs, ricotta, bread, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, extra virgin olive oil, coriander, ginger powder, rosemary, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, star anise, green cardamom, asparagus, nutmeg