bay leaf
thyme
pastry flour
garlic
parsley
onion
carrot
butter
red wine
vegetable oil
celery
peppercorn
tomato paste
bacon
beef broth
white wine
shallot
button mushroom
lemon
egg
nutmeg
chicken broth
chicken breast
veal steak
rosemary
olive oil
clove
sage
cayenne
veal roast
ghee
heavy cream
milk
juniper berry
celeriac
leek
potato
vegetable broth
beef stew meat
worcestershire
lard
pancetta
veal stock
veal shank
bread crumbs
bread
brandy
paprika
cabbage
marjoram
rosé wine
tomato
parsnip
prunes
sugar
canola oil
deli ham
ground beef
roast beef
chicken leg
chicken stock
pork liver
lamb shank
venison
rabbit
wild boar
bay leaf, thyme, pastry flour, garlic & parsley recipes
21 recipes
Page 1
Wild Boar in Red Wine Sauce
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, wild boar, ghee, red wine, tomato paste, onion
Veal Shank with Carrots
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef broth, veal shank, celery, lemon, white wine, carrot, olive oil, tomato
Italian Roulades with Mushroom Wine Sauce
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, veal steak, veal stock, pine nut, ghee, shallot, red wine, olive oil, button mushroom, sage
Coq Au Vin with Bacon and Garlic
eatsmarter.com
Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, chicken broth, chicken breast, bacon, ghee, baguette, butter, red wine, button mushroom, onion
Stewed Ham, Lamb and Chicken Legs
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, deli ham, chicken leg, lard, veal stock, lamb shank, butter, peppercorn, marjoram, rosemary, onion
Chicken in Wine (Coq Au Vin)
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, chicken broth, pancetta, chicken breast, butter, peppercorn, shallot, brandy, red wine, vegetable oil, button mushroom
Chicken and Mushrooms in Red Wine
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, carrot, vegetable oil, button mushroom, onion
Red Wine Chicken
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, chicken broth, chicken breast, bacon, celery, balsamic vinegar, shallot, red cabbage, brown sugar, red wine, carrot, canola oil
Rabbit Stew
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, bacon, rabbit, butter, peppercorn, shallot, apple, red wine, carrot, vegetable oil, prunes, onion
Sliced Veal Shank
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef broth, veal roast, celery, white wine, carrot, vegetable oil, tomato paste, sage, tomato, leek, onion, cayenne
Beef Bourguignon
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef stew meat, bacon, butter, peppercorn, broccoli, marjoram, rosemary, red wine, vegetable oil, button mushroom, new potato, onion
Beef Goulash with Potato Dumplings
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, vegetable oil, egg, tomato paste, onion, potato, nutmeg
Braised Veal with White Wine Sauce
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, veal steak, veal shank, heavy cream, butter, lemon, peppercorn, white wine, red wine vinegar, carrot, egg, clove, onion, nutmeg
Braised Beef with Vegetables
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, roast beef, veal steak, butter, peppercorn, white wine, ginger root, carrot, vegetable oil, clove, onion, sugar, cognac, scallion, vegetable broth, nutmeg
Wintry Pumpkin Stew with Red Cabbage and Dumplings
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, worcestershire, milk, currant jelly, celery, orange, baking powder, red wine, carrot, olive oil, butternut squash, tomato paste, parsnip, prunes, onion, vegetable broth
Braised Beef Shanks with Saffron Risotto
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef broth, veal roast, parmesan, butter, celery, lemon, white wine, carrot, olive oil, tomato paste, sage, rosé wine, leek, saffron, onion, risotto rice, cayenne
Cabbage Rolls with Bacon and Potatoes
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, ground beef, bacon, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, egg, allspice, celeriac, onion, potato, vegetable broth, caraway
Stuffed Veal with Cabbage Roulades
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, juniper berry, egg, celeriac, clove, leek
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, red wine, carrot, juniper berry, mustard powder, tomato paste, parsnip, onion, potato, canola oil, nutmeg, cayenne
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: pastry flour, bay leaf, parsley, thyme, garlic, beef broth, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, vegetable oil, white pepper, celeriac, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, cayenne