bay leaf, thyme, peppercorn, carrot, garlic, olive oil & coriander recipes
4 recipes
Page 1
Roasted Kabocha Squash Soup
thedailymeal.com
Ingredients: peppercorn, coriander, carrot, bay leaf, olive oil, thyme, garlic, heavy cream, butter, celery, kabocha squash, fennel, cinnamon, star anise, onion, vegetable broth
Seafood Salad
foodnetwork.com
Ingredients: peppercorn, coriander, carrot, bay leaf, olive oil, thyme, garlic, shrimp, lobster, squid, octopus, celery, lemon, white wine, orange, kalamata olives, extra virgin olive oil, basil, white wine vinegar, white beans, tomato, fennel seed, onion
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: peppercorn, coriander, carrot, bay leaf, olive oil, thyme, garlic, duck, duck confit, duck fat, butter, celery, shallot, ginger root, grapeseed oil, juniper berry, jalapeno, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, cassava
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: peppercorn, coriander, carrot, bay leaf, olive oil, thyme, garlic, duck breast, chicken stock, duck fat, cumin, celery, shallot, red lentils, brown sugar, peach, clove, apple cider vinegar, mustard seed, onion, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice