bay leaf, thyme, peppercorn, olive oil, celery & cream recipes
5 recipes
Page 1
Veal Recipes: Braised Veal with Pearl Onions and Sweet Peas
cookingnook.com
Ingredients: cream, celery, peppercorn, bay leaf, olive oil, thyme, pancetta, veal steak, veal stock, flour, white wine, carrot, peas, pearl onion, garlic
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: cream, celery, peppercorn, bay leaf, olive oil, thyme, veal stock, boneless lamb, butter, blue cheese, shallot, carrot, leek, onion, potato, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: cream, celery, peppercorn, bay leaf, olive oil, thyme, whole chicken, chicken stock, bacon, butter, white wine, portobello mushroom, carrot, parsley, leek, onion, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: cream, celery, peppercorn, bay leaf, olive oil, thyme, venison, bread crumbs, butter, currant jelly, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, tomato paste, leek, parsnip, turnip
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: cream, celery, peppercorn, bay leaf, olive oil, thyme, chicken breast, chicken feet, chicken wings, flour, butter, lemon, white wine, red wine vinegar, vegetable oil, parsley, button mushroom, maitake, onion, sugar, garlic, tarragon