bay leaf, thyme, red wine vinegar, vegetable oil & celery recipes

9 recipes

Page 1

Smothered Beef Tips

tasteandtellblog.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, beef stock, beef roast, flour, carrot, parsley, tomato paste, onion, garlic

Slow Cooker Red Beans and Rice

karenskitchenstories.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, chicken broth, andouille, instant rice, paprika, kidney beans, bell pepper, onion, garlic, scallion, cayenne

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, chicken stock, octopus, lemon, red onion, extra virgin olive oil, cannellini beans, carrot, arugula, onion, garlic, chili flake

Beef Stew

foodnetwork.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, beef broth, beef roast, flour, butter, canned whole tomato, carrot, parsley, tomato paste, onion, potato, garlic

Beef Stew

avocadopesto.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, beef stew meat, beef stock, peppercorn, balsamic vinegar, paprika, carrot, button mushroom, tomato paste, cornstarch, gluten-free flour, onion, potato, sugar, garlic

Vegan Red Beans and Rice with Smoky Mushrooms

cilantroandcitronella.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, soy sauce, oyster mushroom, red beans, paprika, hot sauce, rice wine vinegar, smoked paprika, bell pepper, onion, sugar, garlic, scallion, vegetable broth, cayenne, white rice

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine, carrot, dijon mustard, parsley, tomato, leek, lentils, onion, garlic, green lentils

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, halibut, red onion, portobello mushroom, coriander, carrot, white pepper, olive oil, button mushroom, tomato, cilantro, bell pepper, onion, asparagus, sugar, garlic, vegetable broth

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, lemon, peppercorn, white wine, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon