bay leaf, thyme, vegetable broth, cayenne, canned tomato & canned chickpea recipes

4 recipes

Page 1

Manhattan Chickpea Chowder

connoisseurusveg.com

Ingredients: bay leaf, thyme, canned tomato, canned chickpea, vegetable broth, cayenne, celery, white miso, carrot, olive oil, tomato paste, oregano, bell pepper, onion, potato, garlic, chili flake

Vegan Summer Vegetable Étouffée

connoisseurusveg.com

Ingredients: bay leaf, thyme, canned tomato, canned chickpea, vegetable broth, cayenne, worcestershire, flour, celery, paprika, zucchini, parsley, olive oil, bell pepper, onion, cooked rice, garlic, scallion

Jamaican Veggie Soup

monkeyandmekitchenadventures.com

Ingredients: bay leaf, thyme, canned tomato, canned chickpea, vegetable broth, cayenne, cumin, tamari, red onion, onion flake, paprika, zucchini, garlic powder, carrot, allspice, cinnamon, onion powder, cilantro, summer squash, potato, sweet potato, garlic, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: bay leaf, thyme, canned tomato, canned chickpea, vegetable broth, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, onion, potato, garlic, chili flake