bay leaf, thyme, vegetable broth, flour, butter & rosemary recipes
6 recipes
Page 1
Rosemary Garlic Cream of Potato Soup
justapinch.com
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, worcestershire, condensed milk, cream cheese, celery, carrot, onion, potato, garlic
Catherine Fulvio's Leek, Chilli & Spinach Soup
rte.ie
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, bread, yogurt, sun dried tomato, chive, egg, leek, spinach, chile pepper, potato
Mini Bundt Chestnut Roasts with Sage Gravy
veggiedesserts.com
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, mixed nuts, bread crumbs, soy sauce, chestnut, red onion, vegetable oil, sage, mushroom broth, onion, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, venison, rabbit, parmesan, pappardelle, white wine, red onion, orange, extra virgin olive oil, carrot, parsley, olive oil, rutabaga
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, worcestershire, bread crumbs, milk, cheddar, red onion, carrot, olive oil, tomato paste, beetroot, leek, parsnip, potato, garlic, green lentils
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, rosemary, bay leaf, thyme, vegetable broth, lamb shank, beef stock, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic