beef broth, shallot, pastry flour & paprika recipes
8 recipes
Page 1
Beef Roulade
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Ingredients: beef broth, pastry flour, shallot, paprika, beef stew meat, bacon, ghee, butter, cucumber, carrot, tomato paste, mustard
Beef Roulades in a Piquant Sauce
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Ingredients: beef broth, pastry flour, shallot, paprika, beef stew meat, bacon, ghee, butter, cucumber, carrot, tomato paste, onion, mustard
Stuffed Zucchini Rolls with Pepper Sauce
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Ingredients: beef broth, pastry flour, shallot, paprika, bread crumbs, parmesan, heavy cream, zucchini, basil, carrot, egg, olive oil, bell pepper, onion
Beef Roulades in Port Sauce
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Ingredients: beef broth, pastry flour, shallot, paprika, beef stew meat, bacon, celery, brown mustard, cucumber, carrot, vegetable oil, tomato paste, port wine, leek
Goulash with Sour Cream and Dumplings
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Ingredients: beef broth, pastry flour, shallot, paprika, beef stew meat, ghee, milk, sour cream, yeast, egg, tomato paste, onion, potato, caraway
Meatballs with Green Peas and Snow Peas in Cream Sauce
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Ingredients: beef broth, pastry flour, shallot, paprika, mixed ground meat, heavy cream, bread, butter, snow peas, vegetable oil, egg, peas, parsley, garlic, nutmeg
Peppers Stuffed with Ground Meat
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Ingredients: beef broth, pastry flour, shallot, paprika, mixed ground meat, heavy cream, butter, long-grain white rice, egg, parsley, tomato paste, tomato, bell pepper, onion, sugar, garlic
Beef Roulades with Green Beans
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Ingredients: beef broth, pastry flour, shallot, paprika, beef stew meat, bacon, bread crumbs, butter, creme fraiche, celery, brown mustard, cucumber, red wine, carrot, vegetable oil, tomato paste, leek, green beans, onion