beef roast, butter, olive oil, flour, carrot & chicken stock recipes
6 recipes
Page 1
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, chicken broth, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic, cognac
Company Pot Roast
foodnetwork.com
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, chicken broth, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic, cognac
Company Pot Roast
barefootcontessa.com
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, chicken broth, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic, cognac
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, chicken broth, celery, brandy, rosemary, red wine, leek, thyme, onion, canned tomato, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, parmesan, celery, lemon, tomato sauce, rosemary, red wine, polenta, parsley, star anise, onion, garlic
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: chicken stock, beef roast, flour, butter, carrot, olive oil, beer, celery, rosemary, bay leaf, parsley, button mushroom, tomato paste, parsnip, thyme, onion, potato, garlic